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Colombia
$23.00
Size

COLOMBIA

Toffee and fresh berry flavors
with balanced acidity and fruit-like sweetness
Process Washed
Variety Castillo, Caturra, Colombia
Elevation 1400-2000 MASL
Country Colombia
Harvest Year-Round

 

Castillo, Caturra, Colombia

 

Although this offering is not traceable to a specific variety, the most commonly grown coffee varieties in Colombia are Castillo, Caturra and the Colombia variety.  This lot is representative of this blend of popular varieties, two of which (Castillo and Colombia) were developed by CENECAFE — the agronomical research arm of Colombia's FNC.

 

Colombia is best-known for its Washed coffees. While the processing details might vary slightly from farm to farm or by association, generally the coffee is picked ripe and depulped the same day, then given an open-air fermentation in tanks or buckets for anywhere between 12–36 hours. The coffee is washed clean of its mucilage before being dried either on patios, in parabolic dryers, solar driers, or mechanically. 

 

SHIPPING & PICK UP POLICY:

  • We roast per order to guarantee shipping of the freshest roast date available. Shipment is fulfilled via USPS 2-5 Ground Advantage Day. No refunds will be given.

  • Pickup orders placed before Tuesday at 12 PM will be ready for pickup by Friday at 12 PM.

  • Please double-check your shipping address before placing your order to help ensure accurate delivery. Once your package leaves our hands, the carrier assumes responsibility for its safe arrival.

  • When a package is marked “Delivered” to the address provided at checkout, it is considered successfully delivered, and any missing item will need to be reported to their local USPS branch.



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